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View Full Version : October Desserts....

annew
09-26-2008, 03:45 PM
I'm just wondering what your dessert options are for October???

I'm looking for something new.........

I was thinking about the pumkin tartlets & the taffy apple tartlets

towards Halloween I was thinking about the brownie bites w/sprinkles or those mini caramel apples (from Family Fun)
legacypc46
09-26-2008, 04:53 PM
My all-time favorites for shows is the Cappuccino Mousse Trifle (recipe comes w/the trifle bowl). It is a breeze to make, you can add Bailey's if the host wants, and it demo's a good dollar amount of tools:

- Trifle Bowl
- S/S Bowl
- Cutting Board (I always take the large one)
- C/C Bread Knife
- ERMC
- Mini-Whisk
- Prep Bowl
- Mix n Scrape
- Whisk
- Microplane
- EAD

And it is incredibly good (right Debi?)
Happy Chef
09-30-2008, 10:14 PM
Apple Cranberry Cookie Cobbler in the rectangular baker- it's easy and sooo good!
bethcooks4u
09-30-2008, 10:16 PM
Apple Pie.
chefmeg
10-01-2008, 03:51 AM
I made a Pumpkin trifle that I got from CS at my show tonight......yumo!
pampmomof3
10-01-2008, 10:59 AM
What about the Pumpkin Ribbon Cake? It's not a good show recipe but I've been bringing that to shows in the fall and everone loves it!!
annew
10-01-2008, 01:11 PM
I made a Pumpkin trifle that I got from CS at my show tonight......yumo!


do you have the recipe??
chefmeg
10-01-2008, 04:57 PM
it is on my website~/margaretscookin
cheftiffany
10-14-2008, 03:01 PM
Apple Cranberry Cookie Cobbler ---Where can I find tis recipe?
Chef Kearns
10-14-2008, 03:38 PM
Peanut Butter Cup Torte

Tiramisu Trifle (SB)

Microwave cake (either in the Fluted Pan or DCB)
Happy Chef
10-14-2008, 03:47 PM
Apple Cranberry Cookie Cobbler
4 granny smiths
1 (16 oz.) can whole berry cranberry sauce
1/3 cup of packed brown sugar
3 tablespoon all-purpose flour
1 teaspoon cinnamon
1/2 package Refrigerated sugar cookie dough (keep frozen)
Preheat oven to 400° F.
Peel, core, slice apples. Cut apples in half, place in a Classic Batter Bowl. Combine cranberry sauce, sugar, flour, and cinnamon. Pour over apples- mix. Place in Rectangular Baker. Slice frozen dough into ¼ inch slices. Arrange evenly over apple mixture. Bake 30-35 minutes or until apples are tender and top is golden brown.

Love it!
pamperedbecky
10-14-2008, 05:27 PM
I made a Pumpkin trifle that I got from CS at my show tonight......yumo!

I made that at my show last night and it was YUMMY! I got a similar version from my director and actually that's the one I used. It's basically the same, except I added some brown sugar and cinnamon to the pumpkin and pudding mixture. Yum!