View Full Version : brunch ideas
chefmeg
01-22-2009, 02:38 PM
I just booked a show for next wednesday!!!!!!!!!!!!!!!!! I need brunch ideas that show the DCB.....anyone???
DebbieJ
01-22-2009, 03:03 PM
There's a bread pudding recipe that we had when it first came out.
pamperedlinda
01-22-2009, 03:22 PM
Did you get the new 29 mins cookbook? The recipe on pg 27 Cheesy Chicken Chilaquiles is very good. Delicious, quick, easy - I'm doing it at my show tonight.
pamperedlinda
01-22-2009, 03:25 PM
In case you don't have it:
Cheesy Chicken Chilaquiles
1 1/2 pounds boneless/skinless chicken breasts
1 TBLSP Southwestern Seasoning Mix
1 3/4 cups Salsa Verde
1 Cup Chicken Broth
3/4 cup Chopped Fresh Cilantro
12 cups tortilla chips (Restaurant Style)
2 Cups Chihuahua Cheese - shredded (or substitute Monterey Jack)
1 cup crumbled Queso Fresco (or substitute farmers cheese or plain feta cheese)
sour cream - optional as a garnish
1) cut chicken into 1-inch cubes. Combine seasoning mix with chicken in the DCB. Mix well. Spread evenly. Microwave covered 4 mins. Open stir to break-up chicken - microwave 4 more mins. Drain into collander.
2)combime slalsa and broth in 4-cup easy read measure cup. Chop cilantro. Arrange half of chips in bottom of DCB - break them some. top with half of chicken, half of salsa/broth mixture, half of each cheese, 1/2 cup of cilantro. repeat layers except for cilantro.
3) cover & microwave 5-7 mins. let sit covered 5 mins. sprinkle with remaining cilantro & serve.
DELICIOUS!!!! I served it with some guacamole - extra yummy. I also cooked some black beans to go with it.
Chef Kearns
01-22-2009, 05:32 PM
It is very good. I made it for my family just after Leadership! They loved it and it was SIMPLE!
chefmeg
01-23-2009, 02:25 PM
show just changed to 1:00, so now I know what I am making....the same thing I have made at all my shows this month~the Smashed Potato Soup and Garlic Parmesan Cheese Bites.
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