View Full Version : Bookings Stategy for 11/10-12/10
Happy Chef
10-22-2007, 04:23 PM
I have 6 shows the first 10 days of Nov. then nothing. I'm thinking of offering the Quick Turkey Chili or a Trifle. Anyone have a particular strategy to insure bookings into Dec.?
I would also like to pass some ideas on to my team as well.
cmdtrgd
10-22-2007, 07:00 PM
Try an Easy Entertaining show. I'm telling people that I'm doing this, but I'm showcasing Homemade for the Holidays. I'm making a skillet cake and putting it in the oven when I first get there (trying for more pan-o-rama points). Then, the early guests get to put the brie together. For the demo I'm making the chili mix in the batter bowl to show off Homemade for the Holidays.
You can also do Hide the Turkey shows.
chefkugler
10-22-2007, 09:56 PM
What is the Hide the Turkey show?
cmdtrgd
10-22-2007, 11:26 PM
You show them how to use their leftover turkey without making it obvious. Like, the turkey cranberry wreath (okay, that is a little obvious, but good) and subbing turkey for the chicken in any of our skillet rice dishes or braids, etc.
Happy Chef
10-24-2007, 06:42 PM
I made the Turkey Cranberry wreath a couple of years ago at this time of year and it was a big hit.
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